Winter can challenge gut health, but seasonal produce offers powerful support for your microbiome and mood. This post explains the gut–brain axis, SCFAs, and practical ways to incorporate fiber-rich vegetables like Brussels sprouts, cabbage, leeks, and winter squash into warming winter meals.
An accessible overview of how omega-3 fatty acids influence brain metabolism and mood, covering mechanisms, research evidence, and practical dietary guidance.
Magnesium influences brain chemistry and the body’s stress response, supporting mood, sleep, and overall well-being. This guide explains how magnesium affects neurotransmitters and the sleep cycle, offers dietary sources and safe supplementation tips, and provides practical steps to optimize intake for mental health.
Your gut is a bustling ecosystem that influences your immune system and mental health through the gut–brain axis. A diverse, fiber-rich, plant-based meal plan—with fermented foods like kimchi and sauerkraut—nourishes the microbiome and supports mood and resilience.
